A type of cup characteristic of the early modern period is the palm cup. I came upon a cup of this kind at an exhibition of antique silverware in Brussels. This round or oval-shaped drinking vessel, made of silver, would have accompanied a wealthy traveller while hunting or away on business. The precious material silver was chosen for this travel utensil not only as a mark of distinction, but on account of its antiseptic properties.

I was fascinated by its simple, ergonomic shape and the lack of a base to provide stability; more like a bowl than a cup, it reminded me of the archetypal mobile drinking vessel — the palm of the hand.

Inspired by the material and form of this antique palm cup, I designed a modern drinking vessel for everyday use. Lifted to the lips, the palm cup nestles snugly into the user’s hand. Like its predecessor, it does not have a flat base: when it is set down, the cup rocks gently to and fro. When filled with wine, water or fruit juice, it also finds its own equilibrium and repose. The silver material lends the cup an aura of warmth, lightness and elegance.

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